Ristorante da Danilo
2 expert reviews
"Speedy waiters glide around balancing bread baskets, wine bottles and pasta dishes in this deliciously traditional dining room where first dates mingle with animated families and office groups on a birthday jaunt" Full review
"Modena specialties dominate the menu: tortelloni di zucca (pumpkin tortelloni), lasagne al forno (baked lasagna)...there's always lots of more familiar beef on offer" Full review