Ses Forquilles - Casa de comidas
2 expert reviews
“After all the designer dining rooms and frou-frou dinner plates, you owe it to yourself to visit this top-rate but down-to-earth tapas bar with a huge counter.”
– Frommer's
"A roaring trade in fish and meat mains, montaditos (mini open sandwiches) and creative tapas – from rabbit spare ribs with aioli to a sobrassada (tangy cured sausage) and honey 'lollipop'." Full review