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Fioraio Bianchi CaffevsDa Giacomo
Both Fioraio Bianchi Caffe and Da Giacomo are praised by writers. On balance, Fioraio Bianchi Caffe ranks slightly better than Da Giacomo. Fioraio Bianchi Caffe ranks #13 in Milan with praise from 5 publications like Fodor's, Time Out and Frommer's.
Fioraio Bianchi Caffe
Concierge
Fodor's
Time Out
Travel + Leisure
Frommer's
Via Montebello,7, Milan
From $0/night
"One of the city's most original restaurants, the bistrolike Fioraio Bianchi Caffè occupies a former flower shop in the artsy, fashionista Brera district."
"A French-style bistro in the heart of Milan, Fioraio Bianchi Caffe was opened more than 40 years ago by Raimondo Bianchi, a great lover of flowers." Full review
"Covent Garden florist meets modern Italian cuisine. Each dish is lovingly conceived, although you pay handsomely for that love." Full review
"The menu is classic Milanese with a focus on seafood. Or come for aperitivo, the free buffet with your drink is top notch and easily stands in for dinner."
Milan Travel Guide
July 7, 2021
i
Reservations recommended.
"Diners almost play second fiddle to the stunning, ever-changing floral displays...the cuisine at lunch and supper is solid pan-European — pasta, risotto, calamari, tuna, veal Fioraio Bianchi " Full review
Da Giacomo
Concierge
Fodor's
BlackBook
DK Eyewitness
Michelin Guide
Time Out
Condé Nast Traveler
Travel + Leisure
Via Sottocorno 6 angolo via benvenuto Cellini, 20129 Milan
From $0/night
"Most of the time, fashion-industry people don't eat in the glitzy bars and restaurants they put their names to. They come to Da Giacomo instead."
"The fashion and publishing crowd, as well as international bankers and businessmen, favor this Tuscan/Ligurian restaurant." Full review
"Not far from where the Devils shop for Prada, they feed too. Da Giacomo verifies that traditional, Tuscan style still suffices."
"A popular haunt for the well-heeled and fashionable Milanese. The stylish dining room is decorated with Art Deco lamps and photos of famous faces."
Michelin Plate
"This old Milanese trattoria dates from the early 20C. Seafood enthusiasts will be delighted by the numerous fish specialities on offer." Full review
"It looks unremarkable on the outside: an anonymous trattoria in an anonymous street. But this is one of Milan's most exclusive (though by no means most expensive) restaurants." Full review
"A glamorous 1920s bistro designed by Studio Peregalli." Full review
"An international crowd keeps returning for the namesake chef's expert fish preparations. " Full review