Naoe Miami
11 expert reviews
“Chef Kevin Cory prepares the gastronomic adventure a few feet from his patrons, using only the best ingredients and showcasing family treasures.”
– Fodor's
Frommer's
"Exquisitely prepared, hyperfresh sushi, possibly the best in the city." Full review
Zagat
4.2
"“I can’t believe this exists in Miami” since it would be “outstanding even in Japan” gush fans of this culinary star; Kevin Cory’s “creative” omakase meals include a bento box “revelation.”" Full review
Gayot
17.0
"Diners definitely have to work for their supper, if they want it to be at Japanese/sushi chef Kevin Cory's diminutive NAOE." Full review
Miami New Times
Critic's Pick
"Salmon wrapped in salted white seaweed; roasted freshwater eel; deep-fried shrimp tamago; rice with shiitake mushrooms and hints of eel - all are meticulously prepared and absolutely delicious." Full review
Forbes Travel Guide
5 Stars
"If you're visiting Miami's Brickell Key, don't pass by this gem." Full review
Travel + Leisure
"Chef Kevin Cory ‘s eight-seat sushi haven has received rave reviews from award-winning chefs and the sternest critics." Full review
Not For Tourists
"Let Chef Cory lead you into sushi Shangri-La."
Departures
"Lauded by Ferran Adria and serving only sixteen guests a night, omakase-style Japanese restaurant Naoe is one of the most sought-after reservations in the country." Full review
The Infatuation
9.0
"They provide a totally unique omakase experience that will never be the same twice with each of the 10 courses customized to meet your preferences. " Full review
Time Out
"There are only two seatings per day at Brickell Key’s exclusive sushi den, NAOE, where chef/owner Kevin Cory quietly and skillfully prepares each piece in the intimate restaurant’s open kitchen." Full review