Tezka
3 expert reviews
“Located in the Hotel Royal, Tezka was launched in 1994 by legendary Basque chef Juan Mari Arzak, who brought many of his best dishes to Mexico from his restaurant in San Sebastían, Spain.”
– Fodor's
Lonely Planet "Specializing in contemporary Basque cuisine, Tezka ranks among Mexico City’s finest restaurants." Full review
DK Eyewitness "Located on the second floor of the Royal Zona Rosa Hotel, Tezka’s Basque cuisine is delightfully innovative with nouvelle twists."
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