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La Hosteria de Santo DomingovsRestaurante Antiguo San Angel Inn
Both La Hosteria de Santo Domingo and Restaurante Antiguo San Angel Inn are rated highly by those who travel for a living. On balance, Restaurante Antiguo San Angel Inn ranks marginally higher than La Hosteria de Santo Domingo. Restaurante Antiguo San Angel Inn comes in at #9 in Mexico City with praise from 8 reviewers like Frommer's, Fodor's and Concierge.
La Hosteria de Santo Domingo
Fodor's
Lonely Planet
Michelin Guide
DK Eyewitness
Rough Guide
Time Out
Belisarion Dominguez 72 City
From $0/night
Fodor's "This genteel institution near downtown's Plaza Santo Domingo has been serving colonial dishes in a delightful town house since the late 19th century." Full review
Lonely PlanetTop choice
"Whipping up classic Mexican fare since 1860, this hugely popular restaurant has a festive atmosphere, enhanced by chamber music." Full review
Michelin Guide "One of the oldest restaurants in the city, first opened in 1860 in part of the former Convent of Santo Domingo."
DK Eyewitness "The best of Mexico’s regional specialties are served, including mole poblano (Puebla-style mole). "
Rough Guide "Full of character, this moderately priced restaurant in part of a former convent looks great, with decorations hanging from the ceiling, artesanía all over the walls and, usually, a..."
Time Out "While most places only offer the stuffed pepper classic in September here, you’ll find it on the menu year-round. " Full review
Restaurante Antiguo San Angel Inn
Concierge Fodor's
Gayot Michelin Guide DK Eyewitness Rough Guide
Frommer's Lonely Planet
Diego Rivera No. 50 City 01060
From $0/night
Concierge "Always packed with regulars, this 17th-century former monastery is where locals take their out-of-town guests."
Fodor's "Dark mahogany furniture, crisp white table linens, exquisite blue-and-white Talavera place settings, and impeccable service strike a note of restrained opulence." Full review
Gayot12.0
"Should you decide to stay for a full meal, among the best dishes are the chicken in mole sauce, the poblanos stuffed with cheese, or the red snapper in Veracruz sauce." Full review
Michelin Guide "A firm candidate to be the most beautiful restaurant in the city, in
a former hacienda built from the remains of a 17C convent."
i
Diners can choose between baronial inside rooms (preferred by wealthy locals) or exquisite garden patios.
DK Eyewitness "The international menu offers chateaubriand and osso bucco, and Mexican specialties, including crepes huitlacoche. "
Rough Guide "Popular with visiting dignitaries and tourists, this late seventeenth-century former Carmelite monastery has been an elegant restaurant with a sumptuous garden setting since 1915."
Frommer's "The atmosphere is elegant with blue-and-white Talavera-style place settings and bright white table linens—it has a true Spanish-Mexican colonial feel and is an oasis of calm." Full review
Lonely Planet "Classic Mexican meals are served in the various elegant dining rooms of this historic estate next to the Museo Casa Estudio Diego Rivera y Frida Kahlo." Full review
