El Parnita
3 expert reviews
“Their excellent michelada and Viajero Parnita tacos (pork, avocado and purple onion) work magic on even the worst of hangovers.”
– Travel + Leisure
Fodor's "The menu consists of antojitos (snacks like tacos, tostadas, and ceviches), from recipes culled from the family's travels throughout the country. " Full review
Lonely Planet Top Choice
"What began as a small street stall has morphed into a see-and-be-seen restaurant in the Roma." Full review
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