Mahjong Restaurant
3 expert reviews
“If budget is an issue then plant yourself in the front of this snappy dumpling house and tuck into the well-priced bamboo baskets containing bite-size treats.”
– Lonely Planet
"Zero in on the xiang jiang (cumin-spiced lamb pockets) and Sichuan-style dan dan noodles, before finishing with an old-school favourite, golden orbs of deep-fried icecream." Full review
"St Kilda’s Mahjong has been given a spit and polish, reopening with a new devil-may-care moniker, striking pop-art-style paintings and a regional Chinese menu" Full review