Experts' Choice Award Rye
2 expert reviews
“Though it's also a very good restaurant, beverage manager Doug Petry and bar manager Bradley Hammond make RYE's drinks menu just as much of a reason to show up.”
– Tasting Table
Gayot13.0
" European traditions inspire the eclectic menu, which chef William Tyler Morris crafts from as many locally sourced ingredients as possible." Full review
/-85.73587,38.25298,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
