Manhattan Beach Post

Top 1% of restaurants in Los Angeles
8/10

9 expert reviews

“The food is solid and occasionally fantastic, and those bacon cheddar biscuits are still damn good. ”

– The Infatuation

Zagat Zagat
4.6
""The bacon-cheddar biscuits are a must" at this Manhattan Beach hot spot from David LeFevre." Full review
Gayot Gayot
14.0
"Originally the Manhattan Beach Post Office, Chef David LeFevre offers a rustic, seasonally inspired menu of shared plates in this casual, approachable environment." Full review
Los Angeles Times Los Angeles Times
"The chef manages to avoid the clichés of beach food, though he does make excellent fish 'n' chips from halibut." Full review
Afar Magazine Afar Magazine
"The seasonal small-plates sharing menu at M.B. Post brings out the social side of dining." Full review
Not For Tourists Not For Tourists
"Inimitable burgers, swaggering sauce, and laid-back Manhattan Beach attitude."
Where Where
"The “Eat Your Vegetables” menu makes green beans and cauliflower look downright tantalizing, and the buttermilk fried chicken arrives with lemon-rosemary ranch dressing. " Full review
Michelin Guide Michelin Guide
Bib Gourmand
"Big and buzzing with excitement over Chef/co-owner David LeFevre’s creations, this is a fun and casual place that has something for everyone, just a stone’s throw from Manhattan Beach Pier" Full review
Michelin Guide Michelin Guide
Bib Gourmand
"Big and buzzing with excitement over Chef/co-owner David LeFevre’s creations, this is a fun and casual place that has something for everyone, just a stone’s throw from Manhattan Beach Pier" Full review



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