The Restaurant at The Hollywood Roosevelt
The Hollywood Roosevelt's restaurant is mentioned by professional travelers. Of the 20 publications tracked on TripExpert, 7 acknowledged the restaurant, such as Fodor's, Oyster and Frommer's.
The Hollywood Roosevelt 
Fodor's
Oyster
Frommer's
Jetsetter
Condé Nast Traveler
The Telegraph
Star Service
Fodor's "Two bars in the lobby include the Library Bar with exquisite craft cocktails, and the bar at Public Kitchen that wraps around inside the restaurant"
Oyster "A terrific casual restaurant is open 24 hours, and service is surprisingly good"
Frommer's "In addition to Public Kitchen & Bar, the main restaurant, 25 Degrees serves some of L"
Jetsetter "The Hollywood Roosevelt has so many restaurants and bars that you may feel as if all of L"
Condé Nast Traveler "Dakota Restaurant – named after hotel namesake Teddy Roosevelt’s Great Plains domicile – puts a new spin on the traditional chop house with dishes like bouchet mussels with Basque sausage, steak tartare with quail eggs, Kurabuta port chops, as well as mac & cheese made with Vermont white cheddar"
The Telegraph "Oh so fashionably chic, the hotel is in the heart of Hollywood, near famous landmarks and scores of restaurants, bars, and nightclubs"
Star Service "Guests and locals are served eclectic American fare led by executive chef Tim Goodell and The Domaine Restaurant Group"
