Marcus

Top 1% of restaurants in London
8/10

11 expert reviews

“Diners at this claret-colored, cosseting restaurant are treated to all the goodies expected from one of London's top venues.”

– Frommer's

Lonely Planet Lonely Planet
"Wareing now runs this one-time Ramsay restaurant under his own name, and its reputation for exquisite food and exemplary service has only been enhanced." Full review
BlackBook BlackBook
"Superfine dining in The Berkeley. Marcus Wareing does haute European with a French accent, which you can taste in dishes such as Orkney scallops."
Independent Independent
"It was a great evening, and even though the food didn't quite earn the hoped-for five-star rating, the company certainly did." Full review
Time Out Time Out
"Like sinking yourself into a glass of fine Bordeaux, this long-established dining room is a treat, confident in its quality and style." Full review
The Guardian The Guardian
"There are many reasons to revere the Michelin deities of Britain, but for me the one that elevates admiration into adoration is their refusal to entertain a shred of self-pity." Full review
Michelin Guide Michelin Guide
1 Star
"Marcus Wareing delivers a formal dining experience involving confident and expertly constructed dishes, in surroundings that are quite sombre yet undoubtedly comfortable." Full review
Zagat Zagat
4.7
""Bravo!" applaud admirers of this "elegant" dining room in Belgravia's Berkeley Hotel." Full review
Travel + Leisure Travel + Leisure
"Inside the five-star Berkeley Hotel in Knightsbridge sits the equally luxurious, Michelin two-starred Marcus Wareing restaurant." Full review
Fodor's Fodor's
"A former Gordon Ramsay protegé who is now a celebrity chef in his own right, Marcus Wareing left behind Ramsay and opened this restaurant, which already has a Michelin star." Full review
Michelin Guide Michelin Guide
1 Star
"A beautiful spot with wood panelled walls, red leather banquettes and immaculately-laid, well-spaced tables...the well-chosen wine list highlights some lesser-represented regions." Full review



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