Dinner by Heston Blumenthal

Top 1% of restaurants in London
9/10

16 expert reviews

“Dinner is a brilliant restaurant, one that embodies Blumenthal's mixture of deep technical craft, ingenious feeling for theatre and astute sense of how to turn a meal into a story.”

– The Guardian

Fodor's Fodor's
"Exceptional olde English-inspired dishes executed with ultra-modern precision in an open kitchen is the schtick at Ashley Palmer-Watts' acclaimed award-winner." Full review
BlackBook BlackBook
"Like a culinary Doctor Who, Heston Blumenthal takes you on a historical trip back through time with his first London venture."
Gayot Gayot
17.0
"The contemporary dishes look to Britain's gastronomic history: scallops with cucumber ketchup and peas, and slow-cooked short rib of beef." Full review
Independent Independent
"Here is the missing link between the labour-intensive complexity of contemporary haute cuisine, and the produce-led simplicity of modern British pioneers." Full review
Time Out Time Out
"Head chef Ashley-Palmer Watts, protégé of Heston Blumenthal, ensures that Dinner is one of London’s most sought-after destinations." Full review
The World's 50 Best Restaurants The World's 50 Best Restaurants
7.0
"By celebrating bigger, more boisterous flavours, recreating British culinary history and teleporting age-old recipes into the 21st century, Dinner has carved out its very own niche." Full review
Travel + Leisure Travel + Leisure
"Blumenthal looks back over centuries of British cookery with a menu that includes everything from 15th-century meat fruit to 17th-century powdered duck breast." Full review
Zagat Zagat
4.6
"Heston Blumenthal's "famous techniques, combined with an homage to Britain's culinary past", result in "impeccably prepared", "visually stunning", "other-worldly" creations." Full review
Michelin Guide Michelin Guide
2 Stars
"Don't come expecting 'molecular gastronomy' - this is all about respect for, and a wonderful renewal of, British food, with just a little playfulness thrown in." Full review
Condé Nast Traveler Condé Nast Traveler
"Within the Mandarin Oriental Hyde Park, London hotel. Rated one of the World's 50 Best Restaurants in 2016." Full review
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