Buen Ayre
4 expert reviews
““Massive portions” of “perfectly cooked” Argentinean beef are best “washed down with a hearty Malbec” from the “decent” wine list at this “relaxed”, “reasonably priced” parrilla in Hackney.”
– Zagat
"This much-beloved Argentine steakhouse caters to carnivores with grilled meats and sausages. Go for one of the parrilladas (mixed grill; £16 to £25 per person) to share." Full review
"Broadway Market’s atmosphere of laid-back revelry should make it the perfect spot for Buen Ayre, chef-proprietor John Patrick Rattagan’s attempt to bring casual Argentinian meat feasting..." Full review
"Vegetarians take note - run for the hills."