Benares Restaurant & Bar

"Far from traditional, Kochhar’s signature dishes include chicken tikka pie with wild berry chutney, and tandoori stone bass with lemon rice, salsify, and pomegranate sauce." Full review

"The elegant cooking from Atul Kochhar keeps the restaurant's position as a favourite venue for celebs as well as a destination for serious foodies." Full review

"The main ingredient takes centre stage, with the Indian spices adding interesting and complementary flavours but without being the dominant force." Full review

"Chef-owner Atul Kochar's "sophisticated", expensive Mayfair venue (now into its second decade) offers a "sublime", "spicy" menu." Full review

"The tasting menu is expensive, but perfectly presented and worth every penny—come for a major celebration." Full review