Amaya

"Innovative, high-end Indian restaurants abound in London, but not all cook food worth trying. Amaya, however, does, serving contemporary versions of Indian street food and smarter dishes in chic surroundings."

"Run by the same owners as Chutney Mary and Verraswamy, the United Kingdom's oldest Indian restaurant, Amaya, has earned one Michelin star for its grilled kebabs and Indian-style tapas." Full review

"The room looks luxurious and stylish with rosewood and red panels, Indian interiors and glass, terra cotta sculptures from Bengal and Italian leather chairs." Full review

"A very different Indian restaurant, indeed. Spacious, stylish, and with the kitchen on honest display."

"The quality and consistency of the food at Amaya keeps it busy, but if you haven't booked it's still worth turning up as they try to accommodate everyone." Full review

"The creative contemporary Indian food served in this smart dining room – delicate, finely flavoured grills, prepared in front of you in the open kitchen – well deserves its Michelin star."

"Specialising in stylish pan-Indian tapas, Amaya is favoured by a clientele of well-heeled professionals blessed with good taste and deep pockets." Full review

"“Sleek and chic”, this Belgravia “oasis” takes an “intellectual approach” to the “rich fabric of Indian cuisine”, producing “beautifully presented”, “mouth-watering” dishes “designed for sharing”." Full review

"Nestled in the heart of Belgravia on the absurdly charming Motcomb street, Amaya is one of our favorite spots for Indian food." Full review

"Expect a selection of seafood, game, wild fowl, poultry, and lamb, as well as the veggie choices—the griddled Indian white sweet potato, tamarind, and yogurt is particularly refreshing. " Full review