The Restaurant at Dukes London
The restaurant at Dukes Hotel is endorsed by professional travelers. Out of 12 publications that we monitored, 8 referenced the restaurant, like Michelin Guide, Fodor's and Travel + Leisure.
Dukes London 
Michelin Guide
Fodor's
Travel + Leisure
Zagat
Forbes Travel Guide
Jetsetter
Star Service Fodor's
Michelin Guide "The basement restaurant offers a modern menu, with dishes that are orig inal in look and elaborate in construction"
Fodor's "Chef Nigel Mendham's Thirty Six restaurant makes delicious meals out of classical English flavors; appealingly enough, he also eschews modern kitchen gadgetry as much as possible, in favor of traditional techniques"
Travel + Leisure "THIRTY SIX restaurant is helmed by chef Nigel Mendham and serves an early dinner for visitors headed to the theatre"
Zagat "Noteworthy dining options include a restaurant serving British cuisine, afternoon tea service and a renowned Sunday brunch"
Forbes Travel Guide "The hotel’s restaurant Thirty Six offers all-day dining and a mean English breakfast in a refined setting, with an adjacent Champagne Lounge for serving up the house Perrier Jouet bubbly"
Jetsetter "Thirty Six, the on-site restaurant headed by Michelin-starred chef Nigel Mendham, is surprisingly affordable, with two courses for less than $80 and a reasonably priced wine list"
Star Service "The small but elegant restaurant's warm decor and bright rust-color seating help to compensate for its basement location"
Fodor's "All-day dining is available in the restaurant, while the Duke’s afternoon tea offers a dainty snack of cakes, crust-less sandwiches, and a selection of artisan teas in the Drawing Room"
