Experts' Choice Award Terreiro Do Paco
2 expert reviews
“Sitting pretty on Lisbon’s grandest square, this swish restaurant was once part of the royal palace.”
– Lonely Planet
Fodor's "Under the direction of chef Vitor Sobral, the kitchen creates incredibly creative starters like oysters with pur̩e of baked eggplant and such main dishes as caramelized duck breast in a ginger cream sauce."
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