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Restaurante ElevenvsA Travessa
A Travessa and Restaurante Eleven are both praised by travel writers. Overall, Restaurante Eleven ranks significantly better than A Travessa. Restaurante Eleven is ranked #2 in Lisbon with endorsements from 7 publications like Travel + Leisure, Frommer's and Concierge.
Restaurante Eleven
Concierge
Frommer's
Lonely Planet
Travel + Leisure
DK Eyewitness
Rough Guide
Michelin Guide
Rua Marques da Fronteira, Jardim Amalia Rodrigues, Lisbon 1070, Portugal
From $35/night
Concierge "Koerper produces emphatically seasonal food using all local produce; here basing his dishes on the Portuguese canonyes including bacalhau."
Frommer's "In an avant-garde building, Eleven is the only restaurant in Lisbon to win the coveted Michelin star." Full review
Lonely Planet "Michelin-starred Eleven lives up to the hype. Perched above Parque Eduardo VII, this aesthetically stunning restaurant is a fusion of glass walls and Joana Vasconcelos art." Full review
Travel + Leisure "A sleek space in the Amaliá Rodrigues garden of Parque and Michelin-starred chef Joachim Koerper’s ambitious Mediterranean menu cemented Eleven’s popularity from the moment it opened." Full review
DK Eyewitness "Lisbon’s premier gourmet restaurant, with esoft lighting and huge windows overlooking the city, is found at the top of Parque Eduardo VII."
Rough Guide "At the top of Parque Eduardo VII, this Michelin-starred restaurant, under the watchful eye of German head chef Joachim Koerper, hits the heights both literally and metaphorically."
Michelin Guide1 Star
"Housed in a designer-style building above the Amália Rodrigues gardens, this light, airy and modern restaurant boasts splendid views of the Eduardo VII park and the city." Full review
A Travessa Frommer's Travel + Leisure DK Eyewitness Michelin Guide
Fodor's
12 Travessa do Convento das Bernardas, Lisbon 1200-687, Portugal
From $38/night
Frommer's "We enjoy the best-prepared John Dory in saffron sauce we've ever had in Portugal." Full review
Travel + Leisure "Locals converge on this Belgian-influenced restaurant in a former 17th-century convent for lambic, abbey, and Trappist ales, and for the bull-steak frites." Full review
DK Eyewitness "Set in a convent building, this is one of Lisbon’s most characterful restaurants in terms both of location and food."
Michelin Guide "This restaurant occupies a 17C monastery. The dining room has a lovely vaulted ceiling, rustic-style flooring and an attractive terrace in the cloister."
Fodor's "Its atmospheric location in an 18th-century former convent (also home to the Museu da Marioneta) is just one of the trump cards of this Luso-Belgian restaurant." Full review
