The Restaurant at Bairro Alto Hotel
Bairro Alto Hotel's restaurant is recommended by reviewers writing for major publications. Out of 17 professionals that we monitored, 10 recommended the restaurant, such as Michelin Guide, Frommer's and Concierge.
Bairro Alto Hotel
Michelin Guide
"A simple restaurant with large windows overlooking the square"
Frommer's
"Opened in 2005, this is just about the hottest hotel in town at the moment, thanks to the cool, comfortable rooms decked out in shades that reflect the colors of the city (from roof-tile red to soft Tagus blue), the trendy Flores do Bairro restaurant where chef Vasco Lello turns out modern Portuguese and Mediterranean cuisine, and the ground-floor bar that has built a reputation for its exciting tapas and cocktails"
Concierge
"The street-level Portuguese-contemporary restaurant and the airy bar overlooking the square have become clubhouse central for Lisbon's scene-makers"
Oyster
"There’s a nice restaurant serving local cuisine, a cocktail bar that's great for a nightcap, and conveniences such as a business center and massages"
Travel + Leisure
"The Flores restaurant serves Portuguese cuisine, while Cafe-Bar BA, with its geometric stained glass windows, has live music and light fare"
Condé Nast Traveler
"The original 1845 building has been given an elegant revamp with butter-cup yellow walls and maroon and bordeaux trim, and stepping inside, the low key reception desk flanks the vest-pocket restaurant where Nobu-London trained chef Henrique Sá Pessoa holds forth"
Fodor's
"For more formal dining, the Flores do Bairro restaurant serves contemporary fusion cuisine in a pleasant space whose large windows have great views onto the busy square outside"
The Telegraph
"On the fringes of the Bairro Alto neighbourhood, with its cobbled lanes and lively bars, this cool, stylish Lisbon hotel combines period and modern features and offers an excellent dining experience in its ground-floor Flores Restaurant"
On the Grid
"This 5-star boutique hotel is both cosmopolitan and trendy with a harmonious blend of old and new, within walking distance to major shops, theaters, museums, restaurants and bars"
Star Service
"Open for three meals a day, the main restaurant can fill up fast with locals, and a recently launched menu is creating a stir with dishes such as octopus and cockle rice"