Experts' Choice Award The Mustard Seed at Echo Lodge
2 expert reviews
“This place was once a convent, before being converted into a chic and stylish hotel.”
– Frommer's
Lonely PlanetTop choice
"Produce is picked fresh from this 19th-century former convent's orchards and kitchen gardens and incorporated into seasonal dishes like wood pigeon with apple and parsnip puree and smoked pearl barley" Full review
Amenities
Pet Friendly
Bar/Lounge
Room Service
Restaurant
Free Parking
Ironing service
Fireplace
Flatscreen TV
Hiking
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