Experts' Choice Award Fiesta Restaurant Gourmet
2 expert reviews
“The restaurant is also known for its ceviche a la brasa, a traditional ceviche that’s quickly seared to impart a subtle smoky flavor.”
– Travel + Leisure
Frommer's "Single-handedly taken northern coastal cuisine to new levels...hearty, heavy food of the region stands out for its different ingredients, resulting in unique and flavorful combinations. " Full review
/-77.02356,-12.131547,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
