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AmoramarvsMalabar
Both Amoramar and Malabar are rated very highly by professionals. Overall, Malabar is the choice of most writers compared to Amoramar. Malabar comes in at #8 in Lima with positive reviews from 6 sources like BlackBook, Lonely Planet and Fodor's.
Amoramar
Frommer's
Fodor's
Afar Magazine
Jr. Garcia y Garcia 175, Barranco, Lima 04, Peru
From $0/night
Frommer's "For those that can find it—even taxi drivers have a difficult time locating the obscure side street it is situated on—Amor Amar has one of the most special atmospheres of any restaurant in Lima." Full review
Fodor's "The selection ranges from the traditional cebiche (fish chunks, onions, and chilis cooked in lime juice) and pulpo parrilla (grilled octopus) to original recipes such as tiradito pesto rustico." Full review
Afar Magazine "Half Peruvian classics and half fusion-y dishes. Their pisco sours with aji amarillo (yellow chile peppers) and milhoja puff pastries, layered with chocolate and lúcuma, a local fruit, are fantastic." Full review
Malabar
Concierge
Travel + Leisure
BlackBook Fodor's Afar Magazine Travel + Leisure
Av Camino Real 101, San Isidro, Lima, Peru
From $25/night
Concierge "There are international offerings as well, but if you try nothing else from the Amazon, sample the seeds that serve as an amuse-bouche."
Travel + Leisure "Peruvian chef Pedro Miguel Schiaffino of Malabar has a passion for wild Amazonian produce." Full review
BlackBook "Perhaps the only high-end Lima restaurant to really harness the power of the Amazon."
Fodor's "Foodies flock to Malabar to taste dishes they'll encounter nowhere else." Full review
Afar Magazine "Voted one of the top restaurants in Lima, chef Pedro Miguel Schiaffino’s modern Amazonian restaurant, Malabar, is worthy of the praise." Full review
Travel + Leisure "Since Malabar opened in 2004, chef Pedro Miguel Schiaffino has celebrated Peru's biodiversity in his eclectic menus"
Lima Travel Guide
September 9, 2021
