Jean Georges Steakhouse

Top 1% of restaurants in Las Vegas
8/10

11 expert reviews

“Chef Jean-Georges Vongerichten's homage to meat, Jean Georges Steakhouse at ARIA, stands out by featuring cuts from all over the world, including Japan, Argentina and Uruguay.”

– Forbes Travel Guide

Lonely Planet Lonely Planet
"Fusing the most eclectic tastes from East and West, this Michelin-starred chef's serious steakhouse is extraordinary." Full review
Zagat Zagat
""This place knows how to cook a cow" profess admirers of Jean-Georges Vongerichten's "amazing" steakhouse at CityCenter's Aria." Full review
BlackBook BlackBook
"Steak's the focus, but the sideline also gets attention, with unusual ingredients and homemade condiments like pesto and apricot-pepper jam."
Gayot Gayot
14.0
"Pays homage to all things bovine with its decor: tables adorned with tufts of green grass, chandeliers decorated with cow-ear tags, and walls covered with abstract cow-face silhouettes." Full review
Time Out Time Out
"This entry brings some contemporary, international angles and curves to the traditional steak and seafood house." Full review
Where Where
"The award-winning Jean-Georges Vongerichten delivers a modern, global approach to a steakhouse, with a menu that features the highest-quality meat." Full review
Condé Nast Traveler Condé Nast Traveler
"Jean-Georges Steakhouse is low-lit and romantic, with a nearly 800-bottle list of wines and wandering carving carts offering showstoppers like a massive, black peppercorn-lacquered Wagyu brisket." Full review
The Infatuation The Infatuation
"This is the type of place where you can show up in the fanciest clothing you own...make sure someone gets the soy-glazed short rib with apples and rosemary." Full review
i
Just make sure you know what the return policy is for steak-stained dress clothes.
Fodor's Fodor's
"This steakhouse, named after Executive Chef Jean Georges, serves up a modern spin on the traditional meat-and-potatoes type of place." Full review
Time Out Time Out
"Prime Beef and Seafood in a contemporary, urban setting. The boldly modern space is sectioned into a high-octane lounge, elevated dining areas for a maximum see-and-be-seen excitement" Full review



© Tripexpert Inc.