Experts' Choice Award Coliseum Cafe
3 expert reviews
“Now it's a favorite with the locals, who come for enormous sizzling steaks (which fill the place with greasy smoke), baked crabmeat served in the shell, and the house favorite caramel custard pudding.”
– Frommer's
Lonely Planet "Opened in 1921, the cafe is Malaysia's longest-running Western restaurant. The food truly hits the spot." Full review
Time Out "Having been around since 1921, Coliseum is one place that would turn around and say that it practically invented the term." Full review
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