Experts' Choice Award Blue Bird Bistro
7 expert reviews
““Wonderful” farm-to-table cuisine is matched by an “excellent” selection of organic wines at this Westside Eclectic run by “folks who really care”.”
– Zagat
Frommer's "A restaurant that prides itself on purchasing fresh produce, all-natural meats, range-free chickens, and other organic ingredients from local farmers for its health-oriented cuisine." Full review
Gayot12.0
"A West Side mainstay, the Blue Bird continues its commitment to organic, all-natural fare." Full review
Fodor's "The rich bison burger melts in your mouth, as does the signature Blue Bird Salad, with its crumbled Maytag blue cheese, toasted pine nuts, candied red onions, and house–prepared blueberry vinaigrette." Full review
Afar Magazine "Up a small hill in Kansas City’s Westside neighborhood, you’ll know the Blue Bird Bistro by the blue front with the yellow door on the corner of 17th and Summit." Full review
On the Grid "Bluebird Bistro and it’s bright yellow door is one of the original restaurants on Summit Street on the Westside." Full review
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Make sure to save room for a cocktail or two and dessert, they are all great.
Where "Charming neighborhood spot with a focus on fresh, local, organic foods: everything from ciabatta Frencgh toast and ribeye steak to wild-caught Sockeye salmon and black bean burger." Full review
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