Machneyuda
6 expert reviews
“On the edge of its namesake market, this restaurant is considered one of the best in Jerusalem, possibly the country.”
– Fodor's
Frommer's
"Named for the way locals pronounce Machane Yehuda Market (and with a decor that purposefully looks like a market warehouse), this is the hottest upscale restaurant in Jerusalem." Full review
Gayot
"Starters include sashimi, pan-fried calamari and shrimp with white wine, garlic and "all kinds of stuff." Lamb osso buco, filet mignon and seafood risotto are among the main courses." Full review
Lonely Planet
Top choice
"A trio of chefs has turned the local dining scene on its head at this fabulous restaurant near the market." Full review
Afar Magazine
"Inspired by the produce at the nearby Machane Yehuda Market, the menu and the atmosphere at Machneyuda reflect a lively dialogue between haute cuisine and home cooking." Full review
Lonely Planet
"A Hawaiian beach shack and serves the same exciting modern fusion cuisine as its big bro – Thai-style beef tartar, Kurdish pastries, truffled polenta – but it's more raucous and more fun." Full review