Experts' Choice Award pod voltom
2 expert reviews
“In a vaulted space within the inner town gates, this wood-beamed place serves simple down-home Istrian cuisine and pricier truffle dishes (for dessert go for the amazing truffle panna cotta)”
– Lonely Planet
Time Out "The most prominent restaurant in town...menu is, of course, Istria-focused, truffles with many dishes, maneštra soup, fuži pasta, game and asparagus, while the wines come courtesy of Arman, Kozlović " Full review
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