Experts' Choice Award Hollyhock Hill Restaurant
3 expert reviews
“Family faves (fried chicken, green beans, mashed potatoes) served family-style, by apron-wearing wait staff, keep this institution a favorite among locals.”
– Where
Travel + Leisure "Fried chicken is the darling of country fare, and at Hollyhock Hill, the Hoosier state institution since 1928, they stick with what works." Full review
Zagat "This North Side institution has been serving family-style American comfort classics, including its popular fried chicken dinners, since 1928." Full review
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