Spago
7 expert reviews
“Chef Wolfgang Puck creates "a little Hollywood in Hawaii" at this Four Seasons Wailea outpost of his famous Beverly Hills standby.”
– Zagat
Gayot
14.0
"Spago is warm, lively and open, with a spectacular ocean view that is difficult to improve upon." Full review
Forbes Travel Guide
4 Stars
"Wolfgang Puck shows that despite recent culinary forays into fast food and canned soups, he remains a master of the fine-dining experience." Full review
Fodor's
"The California cuisine of celebrity-chef Wolfgang Puck is combined with Maui flavors and served lobby level and oceanfront at the luxurious Four Seasons Resort." Full review
i
Try the spicy ahi tuna poke in sesame-miso cones to start and then see what the chefs-in-residence can do with some of Maui's fantastic local fish.
DK Eyewitness
"The menu at celebrity chef Wolfgang Puck’s Spago offers Puck’s classics and locally inspired dishes that fuse Hawaiian and Californian cuisines."
Where
"Master chef Wolfgang Puck’s fusion of Hawaii and California cuisines results in a brilliant menu that highlights the best local produce, seafood and meats." Full review
Frommer's
"Chef Lewark is masterful at preparing vegetables in unexpected and wonderful ways—consider his foamy tomato “cappuccino,” or the sesame-miso cones with hearts of palm standing in for ahi." Full review