Experts' Choice Award Edna Restaurant
2 expert reviews
“You might try the pickled radish fritters, the seared pork belly, and whatever local seafood is available (cross your fingers for oysters). ”
– Afar Magazine
Lonely PlanetTop choice
"From the Southern-fried rock hen to the filled-with-everything-good-from-the-sea Atlantic bouillabaisse, you'll find something to love here." Full review
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