Bistrot du Boeuf Rouge
3 expert reviews
“Run by the Farina family for over 20 years, this restaurant serves simple, rustic, yet fresh and tasty cuisine.”
– Michelin Guide
"The true-blue menu draws hordes of local and visiting cognoscenti to this cozy downtown bistro mere blocks from the major hotels." Full review
"Few other restaurants in Geneva's center work so hard to bring you an authentic version of the brasserie-style cuisine of Lyon." Full review