Restaurant Martin Wishart

"Having done much to kick-start Edinburgh's fine-dining scene, many would say that Wishart remains at the head of the pack."

"Despite a Michelin star and a host of local awards, chef/owner Martin Wishart is the antithesis of the high-profile prima donna or loud-mouthed TV chef." Full review

"The namesake of renowned local chef Martin Wishart, this Michelin one-starred restaurant is housed in an understated building on the bank of the Water of Leith." Full review

"If you’re going to spend big, spend it at this Michelin-starred marvel in Leith." Full review

"Wows the gourmets with highly accomplished and exquisitely presented dishes featuring Scottish-sourced fish and meat. "

"Elegant modern restaurant with immaculately set tables and attentive, professional service." Full review

"Signature dishes include a sublime ravioli of Borders partridge with cabbage in truffle cream. " Full review

"Slightly out of town but worth every penny of the taxi fare, this restaurant's well-known chef woos diners with an impeccable and varied menu of beautifully presented, French-influenced dishes." Full review

"The eponymous chef has worked with Albert Roux, Marco Pierre White and Nick Nairn, and brings a modern French approach to the best Scottish produce." Full review