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101 Talbot Streetvsl'Gueuleton
Both restaurants are endorsed by expert writers. Overall, l'Gueuleton scores slightly better than 101 Talbot Street. l'Gueuleton comes in at #4 in Dublin with positive reviews from 7 publications like Lonely Planet, Time Out and Concierge.
101 Talbot Street
Frommer's
Time Out
Fodor's
100-102 Talbot St, Dublin
From $0/night
Frommer's "This modest, second-floor restaurant above a shop may be unassuming, but don't be fooled -- it's actually a bright beacon of good cooking on the Northside." Full review
Time Out "Casual, but serious about its vegetarian customers, this long-running restaurant nourishes wise locals who pay little attention to food fads." Full review
Fodor's "Close to the Abbey and Gate theaters, so there's no danger of missing a curtain call, this slightly frantic upstairs restaurant showcases an ever-changing exhibition of local artists' work." Full review
l'Gueuleton
Concierge Fodor's Frommer's
Travel + Leisure
Michelin Guide Time Out
Lonely Planet
1 Fade Street, Dublin 2
From $22/night
Concierge "Under Warren Massey, L'Gueuleton remains at the center of Dublin's affordable restaurant revolution."
Fodor's "Dubliners don't do waiting, but you'll see hungry crowds doing just that outside this no-reservations-accepted, exceptional eatery just off George's Street." Full review
Frommer's "Rated by local critics as one of the best restaurants in Dublin, L'Gueuleton is worth the effort you'll have to put in to book it well in advance." Full review
Travel + Leisure "The classic bistro fare like Toulouse sausages, rib-eye with béarnaise, and roast chicken à la Bourguignonne is delicious and perfectly prepared." Full review
Michelin Guide 0 Stars
"Rustic restaurant with beamed ceilings, Gallic furnishings, a shabby-chic bistro feel and a large pavement terrace." Full review
Time Out "Superb, unpretentious brasserie cooking has earned this charming little restaurant a good reputation over the years, and they've had the sense to not go tinkering with a winning formula." Full review
Lonely Planet Top Choice
"Dubliners have a devil of a time pronouncing the name (which means 'a gluttonous feast' in French) and have had their patience tested with the no-reservations-get-in-line-and-wait policy,." Full review
