Le Grand Bleu
3 expert reviews
“If you’ve taken the train to Sarlat, you can tumble out of the station and right into this Michelin-starred restaurant.”
– Frommer's
Michelin Guide
Michelin Plate
"Having worked in some top end kitchens, the young chef clearly retains a sense of precision and generosity." Full review
Frommer's
"The food here is excellent, with the emphasis, as you would expect, on the many local Périgord ingredients—but given imaginative twists from spices " Full review