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Restaurante KokotxavsBar Bergara
Restaurante Kokotxa and Bar Bergara are both recommended by travel writers. On balance, Bar Bergara scores slightly higher than Restaurante Kokotxa. Bar Bergara scores 80 with accolades from 5 sources like Lonely Planet, Michelin Guide and Fodor's.
Restaurante Kokotxa
Frommer's
Michelin Guide
Fodor's Frommer's
Lonely Planet
Campanario 11, 20003 Donostia-San Sebastian
From $0/night
Frommer's "Daniel López creates an updated version of traditional Basque flavors, served on minimalist plates in a pure white dining room flooded with light." Full review
Michelin Guide 0 Stars
"Contemporary in appearance, Kokotxa is located in the city's old quarter." Full review
Fodor's "The elegant simplicity of this airy, minimalistic dining area puts all the focus on chef Dani López’s innovative and artistic culinary creations, which play with traditional Basque and Spanish flavors." Full review
Frommer's "Daniel López creates an updated version of traditional Basque flavors, served on minimalist plates in a pure white dining room flooded with light" Full review
Lonely Planet Top Choice
"This Michelin-star restaurant is hidden away down an overlooked alley in the old town, but the food rewards those who search." Full review
Bar Bergara Frommer's
Travel + Leisure Michelin Guide Fodor's Frommer's Michelin Guide
General Artetxe, 8, Barrio de Gros, 20002 Donostia-San Sebastian
From $0/night
Frommer's "Someone should declare this pintxos bar a national treasure." Full review
Travel + Leisure "Bergara, who fancies himself the Balenciaga of little bites, creates a unique design of smoked bacalao, Spanish Raf tomatoes, dates, and thyme on baguette rounds." Full review
Michelin Guide 0 Stars
"Several miniature awards for cuisine guarantee the quality of its products. Small tapas bar that also has carvery-style tables." Full review
Fodor's "Winner of many a miniature cuisine award, this rustic tavern on the corner of Arteche and Bermingham offers a slightly more stylish take on traditional tapas and pintxos, and also serves meal-sized roasts." Full review
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Winner of many a miniature cuisine award (don't miss the prawn-filled txalupa tartlet), this Gros neighborhood standby offers a stylish take on traditional tapas and pintxos.
Frommer's "The bar is laid out with fabulous spread of up to 60 dishes at a time. Just order by pointing, and the barman will keep your tab running until you’re done. " Full review
Michelin Guide "Several miniature awards for cuisine guarantee the quality of its products. Small tapas bar that also has carvery - style tables." Full review
