Kodbyens Fiskebar

"This industrial-chic space trades in seafood with an artful Scandinavian twist." Full review

"This super-trendy fish restaurant in hip Kødbyen offers sustainably sourced fresh fish and seafood, from oysters...to Greenland snowcrab...the menu varying according to season and catch."

"Despite the fact that it’s located in one of the old butchers’ units, seafood is the main event here – they source the best, most sustainable catch and serve it super-fresh. "

"Menus feature freshly prepared seafood dishes which are based around the latest catch, with oysters being a speciality. The terrace is a popular spot come summer." Full review