Experts' Choice Award Summit at The Broadmoor
3 expert reviews
“The visual spectacle is aesthetically matched by the innovative and adventurous fare -- the seasonal menu might have a terrific roasted beet salad or monkfish osso buco.”
– Frommer's
Fodor's "The ambience at this "American brasserie" is a successful blend of big-city elegance and Western casualness." Full review
Travel + Leisure "Year-round Summit Favorites are on the menu, like lobster and bacon pot pie, as well as rotating seasonal dishes, such as Nantucket Bay scallops." Full review
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