Topo Gigio Ristorante
7 expert reviews
“Diners "keep going back" to this "casual" Old Town "standout" for "pasta done perfectly" and other "authentic" "Italian favorites" at "moderate prices".”
– Zagat
13.0
"There is a lot of good food at this very simple, very Italian trattoria, where naming just a few favorite dishes does not tell the whole story." Full review
"Baked clams, housemade linguini, eggplant parmigiana and almost every other staple of the Italian-American restaurant can be found at the Wells Street stalwart." Full review
"This old-world Italian joint is reliably filled with a well-heeled and energized Old Town crowd, who come here for the pastas." Full review
7.5
"Topo Gigio feels exactly like the trattoria around the corner from your homestay in Florence - the one you strolled into drunk seven days a week while giving America a bad name." Full review
"This popular Old Town destination is known for Italian specialties like eggplant parmigiana and veal scaloppini sautéed with capers, lemon and wine sauce." Full review