Mercat a la Planxa

Top 1% of restaurants in Chicago
8/10

11 expert reviews

“A riot of colors in the high-ceilinged, second-floor dining room overlooking Grant Park on some level prepares diners for the full-on flavor fest.”

– Gayot

Fodor's Fodor's
"Inside the Blackstone Hotel, this Catalan-inspired restaurant offers a stylish respite from Michigan Avenue." Full review
i
Be sure to try the cocas, flat breads topped with a range of ingredients, from bean purée, shrimp, and chorizo to short ribs and horseradish.
Travel + Leisure Travel + Leisure
"Just off Michigan Avenue, Mercat a la Planxa offers diners a taste of Barcelona with its authentic Catalan cuisine." Full review
Zagat Zagat
"Chef Jose Garces' "flavors meld beautifully" at this South Loop Catalan in the Blackstone Hotel where his "true Barcelona-style tapas" make for an "excellent" meal." Full review
Time Out Time Out
"It is, like most of the food here, not just fine, and not just good—it is very, very good." Full review
Michelin Guide Michelin Guide
0 Stars
"Sit back and let executive Chef Jose Garces take you on a culinary tour of Barcelona by way of this operation in the Renaissance Blackstone Hotel."
The Infatuation The Infatuation
"Mercat a la Planxa is a trendy ode to Barcelona that serves up Catalan inspired food and cocktails." Full review
Not For Tourists Not For Tourists
"Precious Catalan tapas or a whole suckling pig (with 48 hour notice)."
Where Where
"At this South Loop Spanish hot spot in the historic Blackstone Hotel, signature plates include paella and roasted suckling pig." Full review
Frommer's Frommer's
"Mercat creates dishes that burst with flavor, like the ham and chorizo croquetas, bacon-wrapped dates, and paellas. You’ll also find a variety of meats and cured meats, cheeses, veggies, seafood." Full review
Lonely Planet Lonely Planet
Top choice
"This Barcelona-style tapas and seafood restaurant buzzes in an enormous, convivial room where light streams in through the floor-to-ceiling windows." Full review



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