Longman & Eagle

Top 1% of restaurants in Chicago
8/10

13 expert reviews

“Bourbon like nobody's business; also a restaurant and six-room inn.”

– Not For Tourists

Fodor's Fodor's
"Chef Jared Wentworth adheres to a farm-to-table aesthetic, so the menu at this hip gastropub changes often." Full review
Zagat Zagat
""Expect the hipsters" at this "in-demand" Logan Square New American where a "clear affection for niche ingredients" results in "exciting", "absolutely delicious" fare." Full review
Gayot Gayot
14.0
"He has the culinary chops to pull off dishes like seared scallops with beech mushrooms, pickled ramp bulbs and black truffle cream of wheat." Full review
Time Out Time Out
"At Longman & Eagle, there are old fashioneds, stirred slowly and carefully behind a dark, gorgeous bar." Full review
Condé Nast Traveler Condé Nast Traveler
Editor's Pick
"This is the gastropub that put Logan Square on the map as a wow-worthy dining destination." Full review
The Infatuation The Infatuation
"The reason we, and probably you, continue to love Longman and Eagle has a lot to do with them sticking to their “Eat Sleep Whisky” mantra, and continuing to do so at affordable price points." Full review
On the Grid On the Grid
"A modern take on an old Chicago neighborhood inn. Eat, sleep, drink." Full review
Where Where
"Regional American, head-to-tail menu offers roasted bone marrow and a satisfying wild boar sloppy joe; the bar pours 50-plus bourbons. " Full review
Bon Appétit Bon Appétit
"The B&B for the serious eater (and drinker) in Chicago’s coolest neighborhood." Full review
Travel + Leisure Travel + Leisure
"You may feel out of place at this Michelin-starred gastropub sans a plaid shirt and a Grizzly Adams-style beard." Full review
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