Joe's Seafood, Prime Steak & Stone Crab

Top 1% of restaurants in Chicago
7/10

7 expert reviews

“This clubby, Miami-based restaurant thrills with signature items like The Whale, an enormous platter of Alaskan king crab, jumbo shrimp, lobster cocktail, and shrimp and scallop ceviche.”

– Where

Fodor's Fodor's
"The winning combination of stone crabs and other seafood, as well as prime steaks, has made this outpost of the original South Florida restaurant a continued success since it opened in 2000." Full review
i
The restaurant is almost as popular as the Miami original, so be sure to make reservations or expect a wait.
Zagat Zagat
""If you can't get to Miami Beach", fans recommend this River North echo of the famed Florida original, where steaks are "cooked just right"." Full review
Gayot Gayot
13.0
"Fans of the legendary Joe's Stone Crab in Miami can save the plane fare by coming here, knowing full well this re-creation is right on the money." Full review
Time Out Time Out
"You should feel like a king when you’re paying through the nose for a steakhouse experience, and you will here." Full review
The Infatuation The Infatuation
8.1
"New and exciting restaurants open up all the time, but the familiarity, high quality, and class of Joe’s is tough to beat. It’s consistently one of the best steakhouses in Chicago." Full review
Not For Tourists Not For Tourists
"Part of popular Miami beach chain. Whatever."


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