The Restaurant at Four Seasons Hotel Chicago

Four Seasons Hotel Chicago's restaurant is endorsed by professionals. Out of 16 professionals tracked on TripExpert, 7 mentioned the restaurant, like Oyster, Gayot and BlackBook.

Four Seasons Hotel Chicago
8/10
Oyster Oyster
"The hotel boasts a gorgeous indoor pool with a skylight and great views, an expansive spa and fitness center with modern machines, and a restaurant helmed by Executive Chef Sean Murray"
Gayot Gayot
"A full-service spa offers a full selection of treatments, and Allium restaurant serves farm-to-table cuisine"
BlackBook BlackBook
"Seasons restaurant keeps it elegant with a haute-American menu, while the Spa and Fitness Club aids your chillaxation with fancy massage treatments, hydrotherapy sessions, and a 50-foot indoor swimming pool"
Zagat Zagat
"An “absolutely lovely” “luxury getaway”, this veteran just steps from Michigan Avenue offers “the royal treatment” along with “exquisite rooms” that are “enhanced by unparalleled skyline and lake views”; the “peaceful and relaxing” Four Seasons Spa is “top-notch”, on-site restaurant Allium is “a destination” in and of itself and the indoor pool can be reserved for private late-night swims, all of which adds up to a “spendy” stay, but hey, “you have to splurge sometimes"
Forbes Travel Guide Forbes Travel Guide
"The lobby, grand ballroom and restaurants and the larger suites and apartments received updates in 2009"
Travel + Leisure Travel + Leisure
"The hotel also has a full-service spa, a restaurant serving locally inspired cuisine, and kid-friendly amenities like a “bedtime story butler” and homemade sundaes delivered to the rooms"
Star Service Star Service
"Allium Restaurant & Bar, the dining venue on the seventh floor, features modern, regional farm-to-table American cuisine, and seasonal changes keep locals on the hook"
From $233 / night
Best price guaranteed + Free cancellation
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© Tripexpert Inc.