Experts' Choice Award The Old Post Office Restaurant
2 expert reviews
“Try the cherrywood-smoked Atlantic salmon with a sour cream and mustard-caper sauce for a taste of heaven. The local prawns in the savory shrimp and grits are as white and delicate as porcelain.”
– Fodor's
Zagat4.4
"An “old-school” experience that’s a “must-try”, the “intimate” space features a casual pub, a main dining room and alfresco garden seating." Full review
/-80.2796,32.559944,14/400x224@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
