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Aubergine at L'Auberge CarmelvsAnton & Michel
Both Aubergine at L'Auberge Carmel and Anton & Michel are endorsed by expert reviewers. Overall, Aubergine at L'Auberge Carmel scores slightly higher than Anton & Michel. Aubergine at L'Auberge Carmel comes in at #6 in Central California Coast with accolades from 2 reviews like Forbes Travel Guide, Gayot.
Aubergine at L'Auberge Carmel
Gayot
Forbes Travel Guide
Zagat
Fodor's
Monte Verde & 7th Ave., Carmel, CA 93921
From $0/night
Gayot16.0
"L'Auberge Carmel restaurant featuring the cuisine of executive chef Justin Cogley." Full review
Forbes Travel Guide 5 Stars
"Aubergine is the fine-dining jewel of L’Auberge Carmel, a Relais & Châteaux hotel in Carmel-by-the-Sea, steps away from the ocean in this romantic hamlet." Full review
Zagat4.5
"This “fantastic” Californian is known for its “incredible”, “innovative” tasting menus...“beautiful, relaxing atmosphere” help make it the “number one” choice for celebrating “special occasions.”" Full review
Fodor's "Chef Justin Cogley's nine-course prix-fixe tasting menu is a gastronomical experience unrivaled in the region." Full review
Anton & Michel
Travel + Leisure Gayot Zagat Fodor's
Court of the Fountains, Mission Street, Between Ocean and 7th Avenues, Carmel, CA 93921-4917
From $0/night
Travel + Leisure "Jump into this mainstay restaurant in downtown Carmel for a snack of lobster spring rolls or Maryland crab cakes." Full review
Gayot14.0
"Classic preparations crafted with solid ingredients rule at this local mainstay." Full review
Zagat4.5
"“Deliciously straightforward” Continental fare with “wonderful” wines and “oh-so-civilized cocktails”." Full review
Fodor's "Carefully prepared California cuisine is the draw at this airy restaurant...for lighter fare with a worldwide flair, head to the bar." Full review
