Experts' Choice Award Chila
5 expert reviews
“Chila remains an elegant (if slightly stiff) favorite of business types, big-spending locals, and special-occasion visitors.”
– Concierge
BlackBook "Where fat-walleted foreigners and locals can be spotted tucking into ambitiously plated new-school Argentine dishes."
Condé Nast Traveler "Chila stands out from the rest for its innovative tasting menu. This is fine dining with an Argentine point of view. Request a table overlooking the river." Full review
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Choose the wine pairing to accompany the tasting menu.
Frommer's "Chila is headed by a young woman, Soledad Nardelli, who has a superb sense of what makes Argentine ingredients unique. There’s an open kitchen where you can watch her at work" Full review
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Opt for the seven-course tasting menu that displays the best of the elaborate, local chef-driven style known as "cocina de autor," or signature cuisine.
Fodor's "With a prime harborside location and a carefully curated tasting menu that delves into Argentina's abundant pantry, Chila is worth the splurge" Full review
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