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Restaurant de l???OgenblikvsCafe des Spores
Both Restaurant de l’Ogenblik and Cafe des Spores are recommended by professionals. Overall, Restaurant de l’Ogenblik ranks slightly higher than Cafe des Spores. Restaurant de l’Ogenblik comes in at 83 with praise from 5 publications including Michelin Guide, Lonely Planet and DK Eyewitness.
Restaurant de l???Ogenblik
Fodor's
Frommer's
Michelin Guide
DK Eyewitness Michelin Guide Michelin Guide
Galerie des Princes, 1, Angle de la rue des Dominicains(quartier pres de la Grand Place), Brussels 1000, Belgium
From $0/night
Fodor's "This split-level restaurant, on a side alley off the Galeries St-Hubert, has all the trappings of an old-time bistro." Full review
Frommer's "You'll find a Parisian bistro-style setting restaurant that's popular with off-duty actors and audiences from the nearby Gallery theater, among others." Full review
Michelin Guide 0 Stars
"This restaurant popular with the city's business crowd has the appearance of an old café. Traditional cuisine including typical bistro dishes." Full review
DK Eyewitness "In the centre of the stunning Saint Hubert’s Galleries, this thirty-year-old Parisian-style bistro with a relaxed ambience is a gastronomic wonder."
Michelin Guide 0 Stars
"A loyal band of regulars add a warm, friendly vibe to this former café, which has lost none of its authentic charm since it first opened its doors back in 1969." Full review
Michelin Guide0 Stars
"A loyal band of regulars add a warm, friendly vibe to this former café, which has lost none of its authentic charm since it first opened its doors back in 1969" Full review
Cafe des Spores DK Eyewitness Michelin Guide Frommer's Fodor's
Chaussee d'Alsemberg, 103-108, Brussels 1060, Belgium
From $0/night
DK Eyewitness "If you don’t like mushrooms, Café des Spores is not for you – the entire cuisine is based around fungus."
Michelin Guide 0 Stars
"There are no magic mushrooms at this gourmet retro bistro - but they do worship ceps, chanterelles and oyster mushrooms, paired with quaffable wines." Full review
Frommer's "This restaurant is dedicated to mushrooms of every kind, taste, and variety. They are either the main point of the dish or the main accompaniment, as in duck with chanterelles" Full review
Fodor's "And while diners might discover that it isn't quite as eccentric as they'd expect (mushrooms feature in all dishes but often as side ingredients), it is nonetheless quite out there." Full review
i
Try the cakey flan diplomate and wood-ear fungus!
