Experts' Choice Award South Ridge Street Seafood Grill
2 expert reviews
“The entrée menu is divided into “Things That Swim” and “Things That Don’t,” like grilled Rocky Mountain red trout with potato-bacon-shrimp hash, and grilled New York strip.”
– Travel + Leisure
Zagat "Seafood is the main event at this Breckenridge locale offering small plates of mussels and trout dip followed by larger options like a soft-shell crab BLT and grilled fish and meat plates." Full review
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