Experts' Choice Award Picco Restaurant
7 expert reviews
“"Creative" is the buzz on the pizzas at this inexpensive South End "jewel", which not only makes "different and delicious", "thin and chewy" pies but "out-of-this-world" ice cream too.”
– Zagat
Frommer's "This upscale pizzeria serves traditional and gentrified pizza and phenomenal ice cream in an airy space up the street from the Boston Center for the Arts." Full review
Gayot12.0
"Picco is about as gourmet as a neighborhood pizza joint can get before becoming an all-out dining destination." Full review
i
Pizzas are traditionally cooked on the crispy side so if you prefer it lightly baked, be sure to let your server know.
Where "Its name stands for “Pizza and Ice Cream Company” and that’s what you’ll find on the menu at this charming South End eatery." Full review
i
Only the best ingredients are used on the thin-crust pies that range from the Alsatian to the Neapolitan—and, of course, you have the option to choose your own toppings.
Condé Nast Traveler "If you want good food—plain, simple, and without a shtick—walk over to Picco’s near Back Bay." Full review
The Infatuation "But despite specializing in every 12-year-old’s favorite foods, this South End spot is very adult, thanks to one of the neighborhood’s best craft beer selections and a dark dining room" Full review
Fodor's "Picco is perfect for both kids and kids at heart. This South End spot combines an upscale, trendy feel with an old-fashioned soda fountain and a changing list of homemade ice cream flavors" Full review
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