Atlantic Fish Co
9 expert reviews
“Seafood so "terrific" it "tastes like it was express delivered straight from the boat to your plate" – that's the hook at this Back Bay bastion staffed by an "outstanding" team.”
– Zagat
Gayot
14.0
"Locals in the know flock here as well for some of the city's best (and freshest) seafood dishes." Full review
Rough Guide
"Smack in the middle of busy Boylston Street, the wooden dining room of this seafood restaurant feels like it was lifted straight out of the belly of a yacht."
Fodor's
"Designed to look like an ocean vessel, this local seafood restaurant delivers first-class seafood, so fresh that the extensive menus are printed daily to reflect the day's catch." Full review
Travel + Leisure
"One cup is simply not enough of this award-winning chowder. Order it in a freshly baked bread bowl, and sit out on the sidewalk patio to be the envy of all walking by on Boylston Street." Full review
Where
"At Atlantic Fish the staple is, not surprisingly, seafood, and the menu changes daily." Full review
i
In fine weather, ask for a table on the large outdoor patio.
Time Out
"Daily catches can be broiled, sauteed, fried or blackened; if you’re feeling fancy, the lobster ravioli or swordfish piccata will scratch that itch nicely." Full review
The Infatuation
"But regardless, it’s not a bad spot for some well done - if unexciting - New England seafood." Full review
Lonely Planet
Top Choice
"New England clam chowder in a bread bowl. For a perfect lunch at Atlantic Fish Co, that's all you need to know." Full review